Lady-One-Card

Dear {FIRSTNAME},

dining-advisor
review

REVIEW:
Peach Garden by Sihan Lee


"Drizzled with sweet and sour sauce, the Deep Fried Soon Hook fillet is one that stands out from the crowd, not only for its visual aesthetics but also for its outstanding flavour."

READ

cny-guide

GUIDE:
Unconventional Pairings: CNY Treats
with The Macallan


READ

east-ocean-restaurant

East Ocean Teochew Restaurant
391 Orchard Road #05-08/09
Tel: 6877 8911 / 6877 8912

5 Jan – 1 Feb 2019
• Golden Fortune S$25 nett (U.P S$29)
• Fish Skin Combo Promotion (2 bottles) at S$35 nett12

5 – 18 Jan 2019
• 20% off Niangao & festive cakes

19 Jan – 1 Feb 2019
• 10% off Niangao & festive cakes

peach-garden-restaurant

Peach Garden
Visit www.peachgarden.com.sg for outlet listing.

Valid only on 4 Feb 2019
• 20% off Lunar New Year Eve Reunion Lunch13

8 Jan – 19 Feb 2019
• 10% off takeaway Lunar New Year Goodies and Yusheng14

peach-blossoms

Peach Blossoms, Marina Mandarin Singapore
6 Raffles Boulevard Level 5
Tel: 6845 1118

14 – 19 Feb 2019
• 10% off hampers

14 – 27 Jan 2019
• 25% off all festive goodies15

28 Jan – 19 Feb 2019
• 15% off all festive goodies15

jade-restaurant

Marcello, InterContinental Singapore Robertson Quay
1 Nanson Road
Tel: 6826 5041

25 Jan – 7 Feb 2019
• 10% off CNY Specials

Not applicable for group bookings of more than 10 persons.

jade-restaurant

Jade Restaurant, The Fullerton Hotel
1 Fullerton Square
Tel: 6877 8911 / 6877 8912

21 Jan – 19 Feb 2019
• 15% off Dinner Set Menus18

mezza9-restaurant

mezza9, Grand Hyatt
10 Scotts Road
Tel: 6416 7348

2 Jan – 7 Feb 2019
• 10% off Chinese New Year
Takeaway19

dining-advisors
dining
shrink-your-bills increase-your-credit-limit deals-on-the-go
UOB Seal

Terms and conditions:

1Valid for online purchases on www.crystaljade.com and at all Crystal Jade outlets except Crystal Jade La Mian Xiao Long Bao (Changi Airport Terminal 1, Departure Transit Lounge East), C-Jade Deli Corner, Crystal Jade Deli, Crystal Jade My Bread & Dim Sum Inc by Crystal Jade. 2Payment must be made with a UOB Credit / Debit Card for both voucher issuance and redemption. Valid at all Haidilao Hot Pot outlets in Singapore. Voucher is not applicable with other offers, discounts, privileges, promotions, sets or vouchers unless otherwise stated. Voucher issuance till Sunday, 31 March 2019. Limited to issuance of one voucher per table per bill. Voucher is valid for dine-in on next visit only with min. spend of S$150. Please check in-store for full voucher Terms and Conditions. All prices are subject to service charge and prevailing government taxes, unless otherwise stated. 3Valid at all restaurants except Tóng Lè Private Dining, Ruyi, Dancing Crab, and Slappy Cakes. 4Valid for tunglokfirst (TLF) and mostvaluedguest (MVG) cardmembers. Not valid on Festive Selections and Take-Home Feasts. While stocks last. Valid at all TungLok restaurants (except Tóng Lé Private Dining, SSR, TungLok Teahouse Terminal 2, Ruyi, Dancing Crab, and Slappy Cakes). 5Only available for dining from 14 January – 19 February 2019 except for 4 and 5 February 2019. 6Advance order of 3 working days required. 7Valid with purchase of CNY set menus of S$888 and above. Limited to one bottle of red wine per bill per table and one pair of high tea vouchers per bill. 8Valid with every S$500 spend on à la carte food menu. 9Valid for dine-in only. Prior reservations required. 10Collection date is from 21 January to 19 February 2019 at selected locations and time. Advanced order of at least 3 to 5 working days is required for Festive ‘Pen Cai’. Valid exclusively for online purchases at https://pencai.jumbogroup.sg 11Valid on dine-in only. 12Fish Skin Combo Promotion includes 1 bottle of Original and Salted Egg Yolk Fish Skin each. 13Applicable at Peach Garden @ OCBC Centre, Hotel Miramar, Orchid Country Club, Thomson Plaza, Chinatown Point, The Metropolis, Changi Airport Terminal 2 and NTU Blk 2.1 14Valid for online orders only at www.peachgardeneshop.com. 3 days advance order is required. 15Not valid for hampers. 16Additional 5% off for early bird offer if orders are confirmed and fully paid by 25 January 2019. 17Not valid for ‘for ‘Bak Kwa’ and Festive Treasures Takeaway Set Menus. Offers are not valid for dine-in or in conjunction with any other promotions, discounts or vouchers, unless otherwise stated. 18Valid for dine-in only and limited to eight diners per bill unless otherwise stated. Prior reservation is required. Full payment must be charged in a single receipt. 19Valid for homemade items from Chinese New Year Shop list only (subject to availability). 20Valid for dinner from 4 to 6 February 2019 with pre-payment and booking made before 31 January 2019. 21Valid till 30 April 2019, excluding eve of and on Public Holidays. 22Please allow three days for processing of orders. 23on 4 February 2019 and 7 - 18 February 2019. 24Blackout date on 11 February 2019. Prior reservation is required. 25Valid with min. spend of S$800. Complimentary bottles are capped at one bottle per table per single receipt. Not valid on eve of and on Public Holidays and special occasions, unless otherwise stated. Not applicable on 4 - 6 February and 14 February.

UOB Dining Privileges’ General Terms and Conditions apply

All UOB Credit and Debit Cardmembers are eligible for UOB dining privileges at all participating outlets, unless otherwise stated. Offers are valid for dine-in only and not applicable for takeaways, limited to one redemption per card, per table, per bill. Offers are not valid on eve of and on Public Holidays, blackout dates and special occasions, and not valid in conjunction with other offers, discounts, privileges, promotions, sets or vouchers, unless otherwise stated. Prior reservation is required and subject to availability. To ensure the dining privilege is extended to you, please state UOB dining privileges prior to reservation and present your UOB Credit or Debit Card prior to ordering. Visit uob.com.sg/dining for more details. All offers are not valid with accumulated receipts. No splitting of table/bill is allowed. Discounts, vouchers and privileges are not exchangeable for cash, or other goods and services. All prices are subject to service charge and prevailing government taxes, unless otherwise stated. Payment must be made with UOB Credit or Debit Card. All prices listed are in Singapore Dollars. UOB shall not be responsible for the quality, merchantability or fitness for any purpose or any other aspect of the offers. UOB and the participating outlets reserve the right to vary/amend the privileges or terms and conditions without prior notice. UOB’s decision on all matters relating to the privileges or terms and conditions will be at its absolute discretion and will be final and binding on all participants. Images are for illustrative purposes and not representative of food served at restaurant. For more information, please call our UOB Call Centre Service (24 hours) at 1800 222 2121. United Overseas Bank Limited Co. Reg. No. 193500026Z